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Since 2018, this is the only cooking class in Portugal where you get to learn about pastry making with a professional pastry chef, inside an authentic pastel de nata bakery!
Master the art of baking professional-level Portuguese custard tarts, including homemade puff
pastry, in just 2 hours. This exclusive baking experience at Nat'elier caters to food enthusiasts,
families, groups, and companies seeking a delicious team-building activity in Lisbon.
Imagine the joy of recreating these delectable tarts at home, sharing your new skills with friends
and family, and reliving the magic of your Lisbon experience with every bite.
Join us at Nat'elier, where every class is a step towards mastering the art of Portuguese pastries.
LEARN ABOUT THE HISTORY OF PORTUGAL’S MOST ICONIC CAKE
Our masterclass lasts 2 hours and it starts with an engaging introduction to the history of pastel
de nata, a symbol of Portuguese confectionery.
Also known as Portuguese custard tarts and
egg tarts in Asia, pastéis de nata are a celebration of Portuguese pastry art, and we are eager
to share this art with you. Join us in this delicious tradition!
BAKE INSIDE A PROFESSIONAL KITCHEN
Dressed for the occasion, with an apron and hairnet to guarantee safety and hygiene for all participants, you will get to step into our professional kitchen.
See the tools our pastry chefs use daily to raft delicious pastéis de nata, and understand how you can also easily recreate this recipe at home, even
without previous experience.
Our masterclasses are taught by Chef João Batalha, who’s already conducted workshops with more than 10.000 students from all over the world, as well as other Nat’elier experienced pastry chefs, all trained by Chef João Batalha, such as Chef Silvia Sousa or Chef Valeria Barros da Costa.
LEARN PROFESSIONAL TIPS & TRICKS FOR A PERFECT PASTEL DE NATA
Our masterclasses are hands-on! Each participant will have the opportunity to learn how to
make puff pastry from scratch. Unlike other classes, at Nat'elier, we unveil the secrets of the
true pastel de nata, from preparing the dough to perfecting the custard.
We work together as a
team, and everyone will get to shape their own pastries, mastering the special lamination
technique, filling with velvety custard, and much more.
TASTE THE BEST PASTEL DE NATA IN TOWN: THE ONE YOU’LL MAKE!
After cooking, comes the tasting moment: we'll enjoy the warm tarts with a comforting cup of
coffee in an environment that celebrates both tradition and innovation.
Whether you're looking to learn a new skill, celebrate a special occasion, or simply enjoy a unique activity in Lisbon,
Nat'elier provides the perfect setting, ensuring an experience that blends culinary skill-building
with unforgettable moments.
A DELICIOUS EXPERIENCE, PERFECT FOR INDIVIDUALS AND GROUPS
Our masterclasses offer immersion in Portuguese culture, ideal for solo travelers looking to join
a fun group activity, as well as groups of friends, families, and even corporate events such as
team buildings.
Our masterclasses are suitable for adults and children from the age of 8, with no
prior cooking experience required. We also organize private classes, perfect for families with
younger children or for those who desire a more personalized experience. Please get in touch
for further information!
BOOK YOUR BAKING CLASS
Reserve your spot now and join fellow travelers from around the globe in this special culinary journey. For group classes with up to 12 participants, in English or bilingual (English and Portuguese), select this option on our calendar.
Please contact us directly for more information, availability on alternative dates or times, private experiences, as well as for masterclasses 100% in French or Spanish. We can organize exclusive classes with up to 16 participants, perfect for team-building and other events:
masterclass@natelier.pt
Discover why one pastel de nata is never enough and bring the authentic taste of Portugal home with you!